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In late 2008 with recession news dominating the headlines we, at Iguana, felt it was the perfect time to find out what manufacturers and their customers in the food and beverage sector really thought about their prospects. Where did the views of manufacturers and their customers coincide and where did they diverge? With the responses we could help to identify best practice and identify opportunities for improvement.
See below for our summary report and our recommendations based on the data. A paper on the subject also appeared in the June issue of The Manufacturer magazine. A PDF of that article is shown below.
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